“PENGARUH HARGA PROMOSI DAN KUALITAS LAYANAN TERHADAP KEPUTUSAN MENGGUNAKAN LAYANAN GRAB-FOOD DI BANDUNG”, jsj, vol. 4, no. 1, pp. 36–43, May 2022, Accessed: Oct. 09, 2025. [Online]. Available: https://ejurnal.ars.ac.id/index.php/jsj/article/view/743