Peranan Pastry Section dalam Menjaga Kualitas Produk Pastry di Best Western Premier La Grande Hotel Bandung . Jurnal Kajian Pariwisata, [S. l.], v. 3, n. 2, p. 43–52, 2021. DOI: 10.51977/jiip.v3i2.628. Disponível em: https://ejurnal.ars.ac.id/index.php/JIIP/article/view/628. Acesso em: 19 sep. 2025.